I Tried It: Juni Sparkling Adaptogenic Tea

With non-alcoholic drinks and creative mocktails on the rise, I’ve been on the hunt for a beverage that feels fun, functional, and better-for-you. That’s how I discovered Juni Sparkling Adaptogenic Tea, and let me tell you — it’s a game changer.

Co-founded by Jay Shetty and Radhi Devlukia-Shetty, Juni is a sparkling tea crafted with a powerful blend of adaptogens and nootropics designed to boost your mood and calm your mind, all while tasting absolutely delicious. Think of it as a bubbly moment of self-care in a can — no alcohol, no sugar, and only 5 calories.

Juni fits perfectly into the “better-for-you” drink movement that’s taking over social media. Whether you’re exploring Dry January, cutting back on alcohol, or just want to treat your mind and body, Juni is a refreshingly joyful alternative. It’s made with their Super 5 adaptogens, including:

✅ Ashwagandha – for balance and focus
✅ Reishi mushroom – to combat fatigue
✅ Lion’s mane – for cognitive support
✅ Green tea – a gentle, natural energy boost
✅ Acerola cherry – for vitamin C and antioxidants

As someone who loves a good ritual, I’ve been pouring Juni into a pretty glass, adding fresh fruit or herbs, and enjoying it like a fancy mocktail. It’s perfect for winding down after work, socializing with friends, or simply giving yourself a break without the booze.

If you’re looking to join the non-alc beverage trend and sip something that genuinely supports your mind and mood, Juni is definitely worth a try. Cheers to a healthier, happier YOU! 🌿✨